Ingredients
Directions
1. Place a large, heavy-bottom pan or braising pot over medium-high heat; add about 2 tablespoons of olive oil. Once the oil is hot, crumble the spicy Italian sausage in the pan to small chunks allowing it to brown in the oil for a few moments.
2. Once the crumbled sausage is browned, remove it from the pan/pot with a slotted spoon and place into a small bowl to hold for a moment.
3. Place in the pan the diced bell peppers, salt, Italian seasoning, and cracked black pepper. Stir to combine. Allow those to saute for about 2 minutes until slightly tender.
4. Next, add in the garlic.
5. Once it becomes aromatic, add in the white wine and allow it to reduce for a few moments, until almost completely reduced.
6. Add in the diced tomatoes with their juice.
7. To finish the sauce, drizzle in about 2-3 good tablespoons of the olive oil to create a silky, rich flavor. Add in the chopped parsley and about half of the julienned basil.
8. Return the browned spicy Italian sausage back into the pan and gently fold the mixture to combine. Allow it to gently simmer for about 3-4 minutes to blend the flavors. Then turn the heat off. Stir and keep warm while you prepare the noodles.
ENJOY
Tip of the Day
1. Plan ahead and prepare your pre made meals for the week to save time and ensure you have healthy options available.
2. Look for pre made meals that are balanced and nutritious, with plenty of vegetables, lean protein, and whole grains.
3. Consider purchasing pre made meals in bulk to save money and have meals ready to go when you need them.
4. Use pre made meals as a backup option for busy days when you don’t have time to cook.
5. Experiment with different pre made meals to find ones that you enjoy and that fit your dietary needs.
