Tendances coiffure automne-hiver 2024

Get ready to rock the hottest hairstyling trend of the season! Discover the bangin’ square cut, featuring rounded bangs for a stylish and modern look. Elevate your style game with this must-have haircut. LA SUITE : PAGE SUIVANTE  👇👇

Melt In Your Mouth Chicken Recipe

Melt in Your Mouth Chicken is a classic recipe that’s been around for ages. Its origins are unclear, but I’m glad whoever came up with it did. The idea of topping chicken breast with mayo and parmesan is pure genius! The mixture turns beautifully golden post-baking, and it smells phenomenal, too. The flavor is so rich, … Read more

CHICKEN SCHNITZEL

Ingredients 4 chicken cutlets ½ cup all purpose flour 2 large eggs 2 teaspoons Dijon Mustard 1 cup Panko Bread Crumbs ½ teaspoon kosher salt ½ teaspoon fresh ground black pepper ½ teaspoon garlic powder Vegetable oil for frying Lemon wedges Fresh parsley chopped Fresh dill chopped Instructions Add the flour to a rimmed plate or shallow bowl.  Whisk together the eggs and Dijon Mustard together in a shallow bowl. Combine … Read more

Cranberry Orange Bread with Simple Glaze

Ingredients 1 1/2 cups + 1 tablespoon all-purpose flour, divided 2 teaspoons baking powder 1/2 teaspoon kosher salt 1 cup plain whole-milk yogurt 1 cup sugar 3 large eggs 2 teaspoons grated orange zest 1/2 teaspoon pure vanilla extract 1/2 cup vegetable oil 1 1/2 cups cranberries, fresh or frozen, thawed and rinsed For the Orange Syrup: 1/3 cup freshly squeezed orange juice 1/3 cup sugar For the Orange Glaze: 1 cups confectioners’ sugar, sifted 2 to 3 tablespoons fresh orange juice Directions Preheat the … Read more

HOT PEACH COBBLER RIGHT OUT OF THE OVEN

I was searching for a peach cobbler recipe that reminded me of the yummy dessert I ate as a young girl in Southeast Missouri. No shortcuts here. Fresh peaches and homemade crust…but worth every minute! Absolutely delicious served warm with vanilla ice cream! Never any leftovers with this dessert! PEACH COBBLER Peach season is pretty … Read more