Ingredients
- 2 bunches of asparagus
- 1 tablespoon butter
- 1/2 ounce soft cream cheese
- 1/2 cup heavy whipping cream
- 1 tablespoon chicken broth
- 1/4 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1/3 cup grated parmesan cheese
- 1/8 cup Pepper Jack cheese, shredded
- 1/2 teaspoon red pepper flakes
- 1/3 cup cooked and crumbled bacon