Cheddar Cheese Quick Bread

How to make Cheddar Cheese Quick Bread


2 cups all-purpose flour
4 teaspoon baking powder
1 tablespoon sugar
1 1/2 teaspoon garlic powder
1/2 teaspoon salt
1 1/2 cups shredded cheddar
1 cup milk
1 large egg
2 tablespoon butter


Preheat oven to 350° Grease/spray a loaf pan.

In a large mixing bowl, whisk together flour, baking powder, sugar, garlic powder and salt. Stir in shredded cheese. Set aside.

In a separate bowl, whisk together milk, egg & butter.

Add liquid ingredients to bowl of dry ingredients. Stir until just combined. Do not over mix.

Spoon/pour into loaf pan.

Bake for 45-50 minutes. Top should be a golden brown.

Cool on wire rack. Remove loaf from pan, slice & serve.

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