Kung Pao Chicken Recipe
INGREDIENTS Chicken Marinade 1 ½ tablespoons Shaoxing wine or dry sherry 1 tablespoon low-sodium soy sauce 2 teaspoon cornstarch 1 ½ lbs boneless skinless chicken breast cut into bite-sized pieces Sauce 3 tablespoons low-sodium soy sauce 2 tablespoons Shaoxing wine or dry sherry 1 tablespoon balsamic vinegar 1 tablespoon hoisin sauce 2 teaspoons granulated sugar 3 tablespoons water 1 tablespoon cornstarch Stir Fry 3 tablespoons vegetable … Read more