Easy! Serves: at least 12 Ingredients 2 small boxes instant french vanilla pudding 3 c milk 1 8 oz. tub cool whip 1 box graham crackers 1 jar(s) hot fudge topping 1 jar(s) maraschino cherries Directions 1. Using electric blender or wire whisk, in a large bowl, blend pudding and milk until smooth. Stir in … Read more
Cajun Shrimp and Sausage Pasta INGREDIENTS: 1 lb. large shrimp (peeled and deveined) Kosher salt and fresh cracked black pepper (to taste) 1 teaspoon Cajun seasoning (or Creole seasoning) 1/2 teaspoon dried Oregano 2 tablespoons Olive oil 6 oz andouille sausage or smoked sausage (thinly sliced) 10 ounces fettuccine pasta ½ yellow onion (thinly sliced) … Read more
This is an easy two step pound cake recipe. Pound cake is an annual family tradition as a dessert in our family. We always serve it with Peppermint Stick Ice cream and I have to say it is the highlight of the holiday season! If you have never tried the combination you MUST. I highly recommend Swan’s … Read more
INGREDIENTS : Chicken: • 2 lbs boneless skinless chicken thighs cut into cubes • 3 tbsp cornstarch • ¼ cup vegetable oil plus 2 tbsp or more as needed Vegetables: • 2 bell peppers sliced • 1 cup steamed green beans in a bag See notes below • ½ tbsp garlic cloves minced • ¼ … Read more
STUFFED BELL PEPPERS Ingredients: 6 medium green peppers 1 lb ground beef 1 chopped onion 1 (6 7/8 ounce) box of Rice-a-Roni mix, Spanish flavour 1 (16 ounce) can tomato sauce 1 teaspoon sugar 1 (14 1/2 ounce) can tomatoes (for use in making the rice) 1 cup shredded cheddar cheese or 1 cup American … Read more
Ingredients 3lb chuck roast Salt and freshly ground black pepper 2Tbsp vegetable oil 1 1/4cups beef broth, divided 3 – 4chipotle chilies in adobo* 6garlic cloves 1 1/2Tbsp ground cumin 1Tbsp dried oregano 1/4tsp ground cloves 3bay leaves 1/4cup fresh lime juice Instructions : Cut roast into 6 portions while removing any large pieces of … Read more
Zero Point Old Fashioned Pancakes Look no further because a stack of totally soft and best fluffy pies is here ! (No yogurt needed.) simple. Easy. Quickly. Superfine. The best fluffy pie recipe you’ll love. Full of tips and tricks to help you make the best pies … ever !To Make this Recipe You’ Will … Read more
The Best Baked Crab Legs! Baked Crab Legs is a luxurious meal, perfect for holidays and celebrations alike! The natural flavors in King crab meat are rich in a way similar to fresh lobster – so delicious! Chances are, if you like one, you’ll love the other. I was fortunate enough to grow up eating … Read more
I am of the opinion that there isn’t really a “fast fry” or minute steak that works out cooking it quickly. There are tons of recipes on the internet that tells you to cook it in a frying pan for 10-15 minutes. Well, I’ve had shoe leather with every attempt I’ve made to fast cook … Read more
Ingredients Crumb Topping 1 cup all-purpose flour ½ cup packed light brown sugar ½ teaspoon ground cinnamon ½ teaspoon salt 6 tablespoons unsalted butter melted Muffins 1 ¾ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt ½ teaspoon ground cinnamon ¼ teaspoon ground ginger ½ cup granulated sugar ½ cup brown sugar 2 large eggs room temperature ½ cup vegetable oil ¼ cup milk 1 teaspoon vanilla extract 1 ½ cups peeled and chopped peaches about 3 medium peaches Maple Vanilla Drizzle 1 cup powdered sugar 1 tablespoon maple syrup ½ teaspoon vanilla … Read more
