Fried Potatoes, Onions, and Smoked Polish Sausage!
Ingredients:
1½ pounds of russet potatoes, diced into 1/2″ cubes
1 pound of sliced smoked sausage
2 tablespoons of olive oil
½ teaspoon of seasoned salt
½ teaspoon of Italian seasoning
½ large red bell pepper, diced
½ large green bell pepper, diced
1 small diced onion
Black pepper to taste
Shredded parmesan cheese, for garnish (optional)
Instructions:
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